Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy pudding (no need for heavy cream ). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Pudding (No Need for Heavy Cream ) is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Easy Pudding (No Need for Heavy Cream ) is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook easy pudding (no need for heavy cream ) using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Pudding (No Need for Heavy Cream ):

1. Take Milk
2. Get Sugar
3. Make ready Egg yolk
4. Prepare Gelatin
5. Get Vanilla extract
6. Make ready Caramel sauce

Steps to make Easy Pudding (No Need for Heavy Cream ):

1. Place the gelatin and about 30 ml of water (not included in the ingredients) in a heat-proof dish, and microwave at 800 W for 30 seconds to dissolve the gelatin.
2. Pour the milk and sugar into a pot, and set over low heat. Warm while mixing until the sugar dissolves.
3. Remove the pot from the heat, then add the gelatin and as much vanilla as you like (I used no less than 5 drops), and mix well.
4. Beat the egg yolk in a separate bowl, add the mixture from Step 3 little by little, and mix to incorporate.
5. Strain the pudding mixture, and it is complete. Pour it into the containers, and cool and set in the fridge. You can add some caramel sauce on top if you like.

So that’s going to wrap this up for this exceptional food easy pudding (no need for heavy cream ) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!