Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, stuffed dates. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Stuffed Dates is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Stuffed Dates is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have stuffed dates using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Dates:

1. Take 8 pcs Dry dates
2. Prepare 100 ml Rose water
3. Make ready 100 ml Water
4. Make ready For stuffing
5. Get 50 grms Khoya /Mawa
6. Get 1 tsp sugar
7. Make ready 1 tbsp chopped nuts-I have used almonds and pistachio
8. Prepare For garnishing Silvered pistachio

Steps to make Stuffed Dates:

1. Soak the dry dates/Chuaare in rose water and water overnight
2. Once they are soaked they will be all puffed up
3. Deseed the dates. Just slit the date and remove the seed. Do not cut it open completely
4. Take the khoya, sugar and nuts
5. Mix everything well
6. Fill the stuffing in between the date
7. Roll the date in sliced pistachio
8. This is a Ramadan speciality. We use this date to open our fast.

So that’s going to wrap it up for this special food stuffed dates recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!