Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, jain chinese sizzler. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Jain Chinese sizzler is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Jain Chinese sizzler is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have jain chinese sizzler using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Jain Chinese sizzler:

1. Take 250 grams paneer
2. Get 1 Capsicum julienne
3. Make ready 1 Zucchini
4. Get 1 Red bell pepper
5. Make ready 1 Yellow bell paper
6. Get as required Baby corn
7. Take 1 Cabbage
8. Take 1 bowl Cooked rice
9. Take 1 bowl Cooked noodles
10. Prepare as per taste Salt
11. Take As required Soya sauce
12. Prepare as required Chilli sauce

Instructions to make Jain Chinese sizzler:

1. First saute veggie.all bell paper baby corn zucchini capsicum side by side take a sizzler plate and heat on gas on low flame
2. Now add paneer to veggies soya sauce, chilli sauce and mixture of cornflour. Now stir fry rice with soya sauce and parsley the same with noodles.
3. Now set the plate first arrange the cabbage on plate rice and than Noddles now paneer veggies all set for sizzling Chinese sizzler.

So that is going to wrap this up for this special food jain chinese sizzler recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!