Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, lemon garlic pork. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Lemon Garlic Pork is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Lemon Garlic Pork is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook lemon garlic pork using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Lemon Garlic Pork:
- Prepare 1 lb Pork Shoulder, sliced in 1 inch
- Take 2 cloves Garlic, roughly crushed
- Take 4 slices Lemon, diced
- Get 1/2 cup Water
- Prepare 1/2 cup White wine
- Prepare 1/2 teaspoon Honey or Maple syrup
- Prepare 1/2 teaspoon Salt
Steps to make Lemon Garlic Pork:
- Rub the pork with the salt, then let it sit in room temperature for 20-30 min.
- Put all the ingredients into the pot, and start cooking on the high heat until it comes to boil, then turn into the low heat. Simmer for 30-40 min with lid. Please take care not to be dry during simmering. If the water is vaporized before the meat turns tender, you can add some water or wine.
So that is going to wrap this up with this special food lemon garlic pork recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
