Easiest Way to Prepare Favorite Mashed Potatoes and Minced Meat Sauce

Mashed Potatoes and Minced Meat Sauce
Mashed Potatoes and Minced Meat Sauce

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mashed potatoes and minced meat sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mashed Potatoes and Minced Meat Sauce is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Mashed Potatoes and Minced Meat Sauce is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook mashed potatoes and minced meat sauce using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mashed Potatoes and Minced Meat Sauce:
  1. Prepare Potatoes
  2. Get Milk
  3. Take Butter
  4. Prepare Minced meat
  5. Get Onions
  6. Make ready Pepper and chillies
  7. Get Seasoning
  8. Take Oil
Steps to make Mashed Potatoes and Minced Meat Sauce:
  1. Peel and wash your potatoes. Boil in salted water till tender.
  2. Drain and put them in a large bowl. Add milk and butter and mash together (the heat from the potatoes melts the butter, if you don't have masher and want to use hand instead, then let the potatoes cool and melt the butter before adding it). Roll into a ball (or any desired shape) and keep aside.
  3. Fry onions in a pot with oil. Add pepper and chillies and sauté for a minute
  4. Add your minced meat and seasoning and allow to cook for a few minutes. Let the meat cook before you turn off the heat.
  5. Serve with your mashed potatoes. Enjoy

So that’s going to wrap it up with this exceptional food mashed potatoes and minced meat sauce recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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