Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, thai chicken satay. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Thai Chicken Satay is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Thai Chicken Satay is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook thai chicken satay using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Thai Chicken Satay:
- Take 1 kg chicken tender or chicken breast
- Get 1/2 cup coconut milk
- Get 1 1/2 tbsp curry powder
- Take 1/2 tbsp palm sugar or brown sugar
- Take 1 tbsp each soy sauce and oyster sauce
- Prepare 1 tbsp garlic+white pepper+coriander roots paste
- Prepare 25 piece bamboo skewers
Steps to make Thai Chicken Satay:
- Clean chicken tender,make a fews cut on each pieces ,or if you use chicken breast cut to thin slice
- Make fine paste garlic+coriander roots + white pepper ,use pestel and mortar
- In mixing bowl ,add chicken,paste,and all ingredients,mix well ,marinate at least 2 hours,or can use immediately
- Arrange in bamboo skewers
- Grilled on charcoal until cook and crisps,brush marinate sauce during grills
- Serve hot with marinate cucumber and Thai peanut sauce - - https://cookpad.com/us/recipes/363331-thai-peanut-sauce - https://cookpad.com/us/recipes/360144-marinated-cucumber
So that is going to wrap this up for this exceptional food thai chicken satay recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


