Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, baked brussel sprout salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Brussel Sprout Salad is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Baked Brussel Sprout Salad is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have baked brussel sprout salad using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Baked Brussel Sprout Salad:

1. Prepare 1 lb Brussel Sprouts
2. Get 1 medium onion
3. Make ready 1 large red pepper
4. Take 1 packages cherry tomatoes
5. Make ready 1/2 cup extra virgin olive oil
6. Get 1 dash fresh cracked pepper
7. Take 1 dash kosher or sea salt to coat
8. Take 1/2 packages bacon of your choice
9. Take optional for main dish
10. Make ready 4 medium chicken breasts, cut into bite sizes

Instructions to make Baked Brussel Sprout Salad:

1. preheat oven to 400
2. cover large cookie sheet in tinfoil
3. cut brussel sprouts in half, slice redpeppers in bite sizes, dice onion, mix all veggies in bowl
4. pour EVOO over veggies, mix until coated
5. salt and pepper to your tastes, mix veggies till coated
6. pour veggies onto cookie sheet
7. slice bacon into 1 inch pieces, cover veggies with bacon
8. be sure to spread items in ONE layer or they will not brown correctly
9. bake for 50 mins to an hour(check every 15 for your oven since cook times may very, starting at 30 mins) flipping once or twice depending on check times

So that’s going to wrap this up with this special food baked brussel sprout salad recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!