Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, cheesy taco dip. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheesy Taco Dip is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Cheesy Taco Dip is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have cheesy taco dip using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cheesy Taco Dip:
- Prepare ground meat I've used beef turkey and deer all are great
- Get garlic peeled and chopped
- Make ready salsa whatever you like I use chunky med.
- Get onion, chopped
- Take Taco season
- Take garlic powder
- Prepare velvetta cheese
- Take Mexican velvetta cheese
- Take salt and pepper
- Get corn
Instructions to make Cheesy Taco Dip:
- In hot skillet cook ground meat add chopped onion, garlic, garlic powder, salt and pepper and half of the taco season. When done drain well.
- In your crackpot add the velvetta cheese. I only use half of the Mexican velvetta. The more you use the Spicer it will be. Add the cooked meat mixture, salsa and corn. Let the cheese melt down once you can stir it add the rest of the taco season to your taste.
- You're done it will taste great just as is but I like to set up a nacho bar with sour cream lettuce fresh diced tomatoes and jalapeño peppers. Eat with chips pretzels or whatever you like.
So that is going to wrap it up with this exceptional food cheesy taco dip recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


