Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sauteed beansprout. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sauteed Beansprout is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Sauteed Beansprout is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sauteed beansprout using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Sauteed Beansprout:
- Get Beansprout
- Get Shallot
- Make ready Roasted garlic
- Get little bit of salt
Steps to make Sauteed Beansprout:
- Saute shallot until fragrant, then add beansprout.Stir fry and sprinkle water. Add just a little bit salt keep cooking until half cook, remove and garnish with roasted garlic
So that’s going to wrap this up with this special food sauteed beansprout recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
