Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, garlic lemon shrimp with cheddar cheese grits. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Garlic Lemon Shrimp with Cheddar Cheese Grits is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Garlic Lemon Shrimp with Cheddar Cheese Grits is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook garlic lemon shrimp with cheddar cheese grits using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Lemon Shrimp with Cheddar Cheese Grits:

1. Make ready Fast cooking grits ,
2. Get Shrimp , medium size , peeled and deveined
3. Prepare cheddar cheese Grated ,
4. Make ready Unsalted butter shrimp ,   tablespoonsMedium , peeled and deveined ,
5. Make ready Garlic , crushed ,
6. Prepare lemon juice lemon Fresh ,
7. Make ready lemon rind Grated ,
8. Make ready Salt Pepper and
9. Get Parsley , rough chopped ,

Instructions to make Garlic Lemon Shrimp with Cheddar Cheese Grits:

1. Bring 3 cups of water to boil in a medium saucepan over high heat, cover.
2. Once at boil, uncover and slowly whisk in grits, 1 teaspoon salt and 1/2 teaspoon pepper. 
3. Reduce heat to medium-low and cook, stirring occasionally until thicken, about 5 minutes. 
4. Once thickened, stir in graded cheddar cheese and 1 tablespoon butter. Remove from the heat adding salt and pepper to taste. Cover to keep warm.
5. In a bowl, season shrimp with salt and pepper.
6. Heat large skillet on medium-high heat adding remaining 2 tablespoons of butter. Once butter is melted add shrimp and crushed garlic and cook gently stirring until shrimp are are pink.
7. Remove from heat and add juice from half a lemon, 2 tablespoons of water, lemon rind and chopped parsley coating shrimp with sauce. Season with salt and pepper.
8. Divide grits into bowls and top with shrimp. 
9. Deglaze skillet 2 tablespoons of water. Spoon remaining sauce from skillet over shrimp and grits.

So that’s going to wrap it up with this exceptional food garlic lemon shrimp with cheddar cheese grits recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!