Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, lemon zest salmon & asparagus. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Lemon Zest Salmon & Asparagus is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Lemon Zest Salmon & Asparagus is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook lemon zest salmon & asparagus using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lemon Zest Salmon & Asparagus:
- Get 4 pieces Salmon
- Prepare 1 bunch Asparagus
- Prepare 4 cloves garlic
- Prepare to taste Salt and pepper
- Get Olive oil (drizzled)
- Get 1 lemon
Instructions to make Lemon Zest Salmon & Asparagus:
- Preheat the oven to 425°F
- Place fresh or frozen salmon, garlic cloves, and fresh asparagus on a baking sheet. Season lightly with salt and pepper, zest of one lemon (more on the dry side), and drizzle with olive oil.
- After zesting lemon, cut in half and add to the baking sheet.
- Bake for 20 minutes!!
- Enjoy!
So that is going to wrap this up for this exceptional food lemon zest salmon & asparagus recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
