Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spicy onion and shimeji mushrooms with ketchup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Spicy Onion and Shimeji Mushrooms with Ketchup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Spicy Onion and Shimeji Mushrooms with Ketchup is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy onion and shimeji mushrooms with ketchup using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Onion and Shimeji Mushrooms with Ketchup:

1. Get 3 Onion
2. Prepare 1 pack Shimeji mushrooms
3. Take 2 tbsp ◆ Olive oil
4. Make ready 3 to 4 tablespoons ◆Ketchup
5. Get 1 pepper cut into thin round slices ◆Takanotsume
6. Prepare 1 ◆ Salt and pepper
7. Prepare 1 ◆Oregano leaf
8. Take 1 pinch Sugar
9. Make ready 1 as much (to taste) Black pepper

Instructions to make Spicy Onion and Shimeji Mushrooms with Ketchup:

1. Slice the onions into about 5 mm thin. Break up the shimeji mushrooms.
2. Put the sliced onions and all the ◆ingredients in a pan and let the ingredients coat the onions. Put a lid on the pan and steam it for about 10 to 12 minutes in strong heat.
3. Once it softens to your liking, remove the lid and cook the liquid down. Add some salt to adjust the taste.
4. Add sugar if you like it sweeter. Add black pepper and mix a little then it is ready. It's also delicious even when cold.
5. With carrots - - https://cookpad.com/us/recipes/152940-carrots-in-spicy-ketchup
6. With lots of mushrooms - - https://cookpad.com/us/recipes/155360-mushrooms-in-spicy-ketchup

So that’s going to wrap it up with this special food spicy onion and shimeji mushrooms with ketchup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!