Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, kielbasa alfredo. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

kielbasa alfredo is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. kielbasa alfredo is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have kielbasa alfredo using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make kielbasa alfredo:

1. Take Kielbasa
2. Take Butter (Unstalted)
3. Get Parmesan Cheese
4. Take salt
5. Prepare pepper
6. Prepare granulated garlic
7. Prepare crushed chili flakes
8. Make ready milk
9. Make ready flour
10. Take tomatoe
11. Get italian seasoning

Instructions to make kielbasa alfredo:

1. Make a Rue by melting the butter in a pan and slowly add flower until it becomes a thick paste (usually around a cup) heat on medium.
2. Add in milk about 1/2 cup at a time until stirring constantly until you have a smooth, creamy white sauce.
3. Add in Salt, Pepper, Garlic, Crushes chili flakes, Italian seasoning and Parmesan cheese. stir.
4. slice Kielbasa thin and brown in a separate pan to desired darkness.
5. Add Kielbasa and some of the juice it makes to the sauce.
6. Dice the tomato small, set aside
7. Best served with your favorite pasta noodles. Add sauce to top and sprinkle with the tomato, fresh herbs are optional.

So that is going to wrap it up for this special food kielbasa alfredo recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!