Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, leftover rice dahi vada. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Leftover rice Dahi Vada is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Leftover rice Dahi Vada is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook leftover rice dahi vada using 11 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Leftover rice Dahi Vada:

1. Prepare 1 cup boiled rice (leftover rice)
2. Make ready 1/4 cup rava
3. Get 1 cup Curd
4. Make ready 2 tsp Chopped green chilli
5. Make ready 2 tsp Grated ginger
6. Get 1/2 tsp Red chilli powder
7. Take 1/2 tsp Cumin seeds powder
8. Get to taste Salt
9. Get 4 tsp Coriander leaves
10. Get as needed Oil for frying
11. Prepare 4 tsp Tamarind chutney

Steps to make Leftover rice Dahi Vada:

1. Grind leftover rice with out water.
2. In a bowl add mixture of leftover rice & rava.Mix well.
3. Add chopped green chilli & grated ginger in the mixture.
4. Heat oil in kadahi.
5. Make a small vada from the mixture.
6. Deep fry all the Vada till golden brown on both sides
7. Now take a large bowl and pour lukewarm water and salt in it
8. Dip all the Vada for 5 mins.
9. After 5 mins press the Vada to your palm
10. Put all Vadas in the plate.
11. Now take a big bowl.Add curd, salt & little water in it.
12. Whisk it for 2 mins
13. Dip all the Vada in the curd for 15 to 30 mins.
14. Put all the Dahi Vada in the plate.
15. Spread cumin seeds powder, red chili powder, tamarind chutney and coriander leaves over it.
16. Serve immediately.

So that’s going to wrap it up for this exceptional food leftover rice dahi vada recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!