Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, miso peanuts & tofu. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Miso Peanuts & Tofu is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Miso Peanuts & Tofu is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have miso peanuts & tofu using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Miso Peanuts & Tofu:
- Take 200-300 g Firm Tofu *cut into small cubes
- Get 1 tablespoon Oil
- Take 1/2 cup Unsalted Roasted Peanuts
- Get 2 tablespoons Miso *dark colour type recommended
- Make ready 1 tablespoon Sugar
- Take 1 tablespoon Mirin
- Take Shichimi (Japanese Chilli Spice Mix) or Ground Chilli *optional
Steps to make Miso Peanuts & Tofu:
- In a small bowl, combine Miso, Sugar and Mirin.
- Dry Tofu cubes with paper towel. Heat Oil in a frying pan and cook Tofu cubes until nicely browned and crunchy. Add Peanuts and stir-fry for a few minutes and remove from heat.
- Add the miso sauce and combine well. The remaining heat will cook the sauce slightly.
- Sprinkle some Shichimi (Japanese Chilli Spice Mix) or Ground Chilli if you like and enjoy with your favourite drink.
So that’s going to wrap this up with this exceptional food miso peanuts & tofu recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


