Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, instant suji appam(south indian snack) #homechef. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
INSTANT SUJI APPAM(south Indian snack) #homechef is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. INSTANT SUJI APPAM(south Indian snack) #homechef is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have instant suji appam(south indian snack) #homechef using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make INSTANT SUJI APPAM(south Indian snack) #homechef:
- Prepare 1 bowl Suji /Rava
- Get 1/2 bowl Curd (dahi)
- Take 1/2 bowl Water
- Prepare 1 bowl Veggies (finely chopped veggies of your choice)
- Get as per taste Salt,red chilli powder
- Prepare as required Oil
- Prepare 1/2 tsp Baking soda
Instructions to make INSTANT SUJI APPAM(south Indian snack) #homechef:
- Take 1 bowl of suji, 1/2bowl of curd, 1/2 cup of water in a large bowl.
- Add salt, red chilli powder, mix it well, leave it for 30 mins
- Add 1/2 cup of water. Mix it well. Batter should be pourable.
- Add all the veggies of your choice. I added onions,capsicum, coriander leaves, tomatoes,peas, cabbage,greenchilly.mix it well.
- Add 1/2 tsp of baking soda.mix it well. Batter is ready.
- Heat appam pan.add few drops of oil in each mould.
- Cook it for 2-3 mins.Then cook other side for few mins.
- Enjoy the appam with mint chutney,sauce.
So that is going to wrap it up with this special food instant suji appam(south indian snack) #homechef recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


