Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, hot chipped beef dip. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Hot Chipped Beef Dip is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Hot Chipped Beef Dip is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have hot chipped beef dip using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hot Chipped Beef Dip:

1. Take 8 oz pkg. cream cheese (room temp)
2. Make ready 8 oz container sour cream
3. Make ready 1/4 cup milk
4. Make ready 1/2 tbsp cream-style prepared horseradish
5. Take 2 2.5 ounce packages sliced dried beef, coarsely chopped
6. Take 1/2 cup finely chopped red onion
7. Get 1/2 cup finely chopped celery
8. Make ready 2 tsp dillweed

Steps to make Hot Chipped Beef Dip:

1. Preheat oven to 400°
2. In a medium bowl beat cream cheese until fluffy. Beat in sour cream, milk and horseradish until combined. Stir in dried beef, onion, celery and dillweed. Transfer mixture to a seasoned or greased 8-9 inch cast iron skillet.
3. Bake 20 minutes or until mixture is hot and bubbly.
4. If desired, serve with dill pickle slices, ritz crackers, rye crackers or potato chips.

So that’s going to wrap it up with this special food hot chipped beef dip recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!