Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, budget vegetable and sausage curry. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Budget Vegetable and Sausage Curry is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Budget Vegetable and Sausage Curry is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have budget vegetable and sausage curry using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Budget Vegetable and Sausage Curry:
- Prepare 1 Courgette
- Make ready 1 medium Aubergine
- Prepare 1 large Onion
- Prepare 1 small tin Sweetcorn
- Get 2 spicy long sausages(or usual ones)
- Prepare 150 grams fresh Peas
- Prepare 150 grams fresh green beans
- Get 1 small tin chopped Tomatoes
- Make ready 1 small tin Coconut Milk
- Take Cooking Oil
- Prepare Smoked Paprika
- Make ready Ground Garlic
- Make ready Ground Cumin
Instructions to make Budget Vegetable and Sausage Curry:
- Peel and dice Onions, put into a saucepan with the oil to start browning. Add diced courgette and diced Aubergine. Stir well.
- After Onion has started to soften, drain the Sweetcorn, add this and the rest of vegetables to the pot and stir well.
- Chop spicy sausage into small pieces and add. Cook for about 5-10 minutes then add the coconut milk and chopped tomatoes
- Check taste, (as some sausages are quite salty), then add a sprinkle of Smoked Paprika, Cumin and Garlic to taste.
- Cook for another 5-10 minutes until liquid thickens and sausage is heated through. Serve with bread and enjoy!
So that’s going to wrap this up for this exceptional food budget vegetable and sausage curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


