Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, jody wright casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Jody Wright Casserole is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Jody Wright Casserole is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have jody wright casserole using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jody Wright Casserole:

1. Get 1 (16 oz) Prego
2. Prepare 1 (16 oz) Sour Cream
3. Prepare 1 package Sliced Provolone
4. Prepare 1 (16 oz) package Shredded Mozzerella
5. Prepare 1 roll of Cresant Rolls
6. Prepare 1.5 lb Ground beef
7. Take Grated Parmesan

Instructions to make Jody Wright Casserole:

1. Pre-heat oven 350 degrees. Brown ground beef & strain. Return to skillet and add Prego- cook to simmer
2. Pour meat sauce in large casserole dish. Then layer provolone, sour cream, and shredded Mozzerella
3. Roll out Cresant roll and top casserole. Bake at 350 degree for 20 minutes or until Cresant roll layer is golden brown. Sprinkle Parmesan on top & serve!

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