Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, lemony-mint mashed potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Lemony-Mint Mashed Potatoes is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Lemony-Mint Mashed Potatoes is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook lemony-mint mashed potatoes using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lemony-Mint Mashed Potatoes:

1. Get 5 lb Idaho potatoes; peeled
2. Take 8 garlic bulbs
3. Take 2 lemons
4. Get 3/4 oz mint; chiffonade
5. Get 2 stick butter; cubed
6. Prepare 1 cup heavy cream or milk
7. Get 1 salt and pepper

Steps to make Lemony-Mint Mashed Potatoes:

1. Cover potatoes and garlic with cold water. Bring to a boil. Add salt. Cook until fork tender. Drain. Return to pot on high heat for 30 seconds to remove excess moisture.
2. Add butter, cream, the zest and juice of both lemons, salt, and pepper. Mash together and mix well. Reserve some zest for garnish.
3. Variations; Chives, scallions, parmesan, sour cream, celery root, horseradish, mustard, shallots, chicken stock, orange, lime, cilantro

So that is going to wrap it up with this exceptional food lemony-mint mashed potatoes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!