Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, egg and tofu with spicy sauce (balado telur tahu) *vegetarian. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Egg and Tofu with Spicy Sauce (Balado Telur Tahu) *Vegetarian is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Egg and Tofu with Spicy Sauce (Balado Telur Tahu) *Vegetarian is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have egg and tofu with spicy sauce (balado telur tahu) *vegetarian using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Egg and Tofu with Spicy Sauce (Balado Telur Tahu) *Vegetarian:

1. Take 5 eggs
2. Get 10 pcs fried tofu
3. Make ready 1 red onion
4. Take 5 garlic cloves
5. Get 7 long red chilies
6. Take 3 tomatoes
7. Get 2 spring onions
8. Get 1 tsp salt
9. Make ready 1/2 tsp pepper
10. Prepare 1/2 tsp sugar
11. Make ready 2 tbsp cooking oil
12. Make ready Cooking oil to deep fry

Steps to make Egg and Tofu with Spicy Sauce (Balado Telur Tahu) *Vegetarian:

1. Boil eggs and peel them. Deep fry boiled eggs until turns golden.
2. Grind red onion, garlics, and long red chilies.
3. Pre-heat cooking oil in a saute pan, add all ground ingredients, stir until it cooks well, add chopped tomatoes, stir for 5 mins until the tomatoes cook.
4. Add salt, pepper, and sugar, stir it.
5. Add eggs and fried tofu, mix properly, cook for 5 mins with medium fire.
6. Serve it with steamed rice and prawn crackers.

So that’s going to wrap this up for this exceptional food egg and tofu with spicy sauce (balado telur tahu) *vegetarian recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!