Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tofu/veggie sandwich (lactose intollerant frendly). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tofu/Veggie Sandwich (Lactose intollerant frendly) is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Tofu/Veggie Sandwich (Lactose intollerant frendly) is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook tofu/veggie sandwich (lactose intollerant frendly) using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tofu/Veggie Sandwich (Lactose intollerant frendly):

1. Take 2 slice rasin bread
2. Get 2 slice Melissa's extra firm tofu
3. Take Tomato slices
4. Take Pickle slices
5. Take 1 Napa Cabbage Leaf
6. Prepare basil
7. Prepare GoVeggie! Vegan Grated Parmesan Style Topping
8. Make ready Optional
9. Prepare 1 tbsp RealLemon Juice
10. Make ready 1 tsp Earthbalance extra virgin olive oil vegan butter

Instructions to make Tofu/Veggie Sandwich (Lactose intollerant frendly):

1. Tofu prep: Slice tofu and press for 45 minutes (to get the excess water out).
2. Heat pan. Add Earthbalance butter to pan. Add tofu slices and RealLemon Juice (to marinate it in as it cooks, instead of marinating for hours). Cook both sides until lightly brown. When cooked, remove from heat. if cooking more then one pan of Tofu, then repeat step 2.
3. Slice up tomato, and napa cabbage. Set aside
4. On the bread, start stacking the tofu, tomato, basil, pickles, parmesan topping, and napa cabbage leaf in any way you like :D.. and put the other bread slice on the top.

So that’s going to wrap it up for this special food tofu/veggie sandwich (lactose intollerant frendly) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!