Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sirloin steak. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sirloin Steak is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Sirloin Steak is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook sirloin steak using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sirloin Steak:

1. Prepare beef top sirloin steak
2. Take As needed, seasoned meat tenderizer and pepper
3. Take As needed, a little olive oil and a dap of butter

Instructions to make Sirloin Steak:

1. Before I cook my steak, I beat the crap out of it with a meat tenderizing tool. I highly recommend getting one of these if you don’t have one.
2. When it’s time to cook your steak, heat a large cast iron skillet on med/high heat. Add the oil and butter and allow to melt. Lay the steak in the skillet and set the bacon press or another skillet on top of the steak.
3. Cook for a good 5 to 6 minutes without moving it. Flip the steak and repeat with the press or the weight.
4. After another 5 or 6 minutes take the skillet off the heat. Take off the weight and transfer to a platter. Allow to sit for several minutes to rest. We like ours medium rare. If you’ve never tried it, have some raw horseradish with that steak. It’s a match made in heaven.

So that’s going to wrap it up for this special food sirloin steak recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!