Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, veggie lasagna. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Veggie Lasagna is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Veggie Lasagna is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have veggie lasagna using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Veggie Lasagna:

1. Take 1 medium onion
2. Prepare 2 clove garlic
3. Make ready 2 tbsp olive oil
4. Make ready 2 cup spinach
5. Make ready 1 medium egg
6. Prepare 2 tbsp Italian spice blend
7. Take 2 cup mozzarella cheese
8. Make ready 12 whole grain lasagna noodles
9. Get 2 cup pasta sauce
10. Take 2 cup frozen vegetables

Steps to make Veggie Lasagna:

1. Cook whole grain lasagna noodles according to the package instructions.
2. Saute the onion and garlic in oil over medium high heat. Add veggies and saute until tender. Add spices. Set aside.
3. Whisk egg into 1 cup of cheese and stir in fresh spinach.
4. Pour a little sauce in the bottom of a greased 9x13 pan.
5. Top with 4 lasagna noodles,1/2 cup cheese mixture, ½ of the veggies, and ¾ cup sauce. Repeat.
6. Top entire pan with noodles, remaining sauce, and cheese.
7. Cover with tin foil and bake for 40 minutes at 375°F. Remove foil and bake for 10 minutes more or until cheese is bubbly.

So that’s going to wrap this up with this special food veggie lasagna recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!