Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bacon mushroom dip. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Bacon Mushroom Dip is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Bacon Mushroom Dip is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook bacon mushroom dip using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Mushroom Dip:

1. Get 6 slice bacon
2. Make ready 5 oz mushrooms-finely chopped
3. Get 1 tbsp butter
4. Make ready 1/2 cup onion-finely chopped
5. Prepare 1 clove garlic-finely chopped
6. Take 1 can el pato jalapeno sauce
7. Prepare 1/2 kielbasa-finely chopped
8. Get 1/2 cup cheddar cheese-shredded
9. Make ready 1/2 cup swiss cheddar-shredded
10. Prepare 5 slice deli honey smoked ham- chopped
11. Prepare 1 tbsp dried parsley

Instructions to make Bacon Mushroom Dip:

1. Cook butter in pan at high heat
2. Add mushrooms, onions, garlic, kielbasa and cook for 5 min
3. Stir in El Pato sauce and cook for 4 min
4. Reduce heat to low, stir in ham, cheeses bacon and parsley and stir occasionly to ensure cheese is melted thoroughly and mixed all way through
5. Let simmer 2 min to thicken up
6. Serve and enjoy warm

So that is going to wrap it up for this exceptional food bacon mushroom dip recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!