Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, soup base - seafood, fish or vegetable. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Soup Base - Seafood, Fish Or Vegetable is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Soup Base - Seafood, Fish Or Vegetable is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have soup base - seafood, fish or vegetable using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Soup Base - Seafood, Fish Or Vegetable:

1. Get 1 lb Fish, shrimp/lobster/crab shells or mixed vegetables
2. Take 4 tbsp Animal fat or butter. I use beef fat because I like the 'Surf and Turf' Flavor
3. Make ready 4 tbsp Sea salt - you can use any edible salt here but if you use iodized salt use a little less.
4. Make ready 4 quart Filtered water

Instructions to make Soup Base - Seafood, Fish Or Vegetable:

1. Use fat or butter to brown your shells, fish or vegetables. Once sufficiently browned (about 5-6 minutes) add the salt and half the water (2 quarts).
2. Let reduce to about 2 cups of water over low to medium heat. If you are watching it then you can use higher temperatures.
3. Add rest of water and reduce to about 1 quart.
4. Using a sieve or colander with cheese cloth (or even a cotton towel) filter out all the chunks of material.
5. Using a smaller pot continue to reduce to stock further till the boiling bubbles start to last longer and the liquid becomes syrup like.
6. At this point you can reduce it slowly to make it more thick. Though I just let it cool and put in a small jar in the fridge. This will last up to 2 months in the fridge. Maybe longer. But I use mine up pretty fast.

So that is going to wrap this up for this special food soup base - seafood, fish or vegetable recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!