Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, bacon, mushroom & chicken pasta. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bacon, Mushroom & Chicken Pasta is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Bacon, Mushroom & Chicken Pasta is something that I’ve loved my entire life. They are fine and they look wonderful.

These garlic bacon mushrooms were born from those thick slabs of bacon and handfuls of wild mushrooms. The beauty of this recipe is its simplicity. If we don't count the salt and pepper (we don't. This Creamy Bacon Mushroom Pasta is a perfect date night at home meal, or even just an average weeknight!

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bacon, mushroom & chicken pasta using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Bacon, Mushroom & Chicken Pasta:

1. Take 1 box rigatoni pasta or similar
2. Take 3 piece bacon, chopped
3. Get 1/2 yellow onion, finely chopped
4. Prepare 3 tbsp garlic, minced
5. Make ready 1 chicken bouillon cube
6. Make ready 1 cup half and half
7. Make ready 1 cup ricotta cheese
8. Get 4 cup fresh sliced baby Bella mushrooms
9. Take 2 cup diced cooked chicken
10. Prepare 1/2 cup grated parmesan cheese
11. Prepare 1 salt, pepper, dried thyme, Italian herbs to taste
12. Make ready 1 optional - green onion sliced to garnish

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Instructions to make Bacon, Mushroom & Chicken Pasta:

1. Make pasta according to box directions, reserve a little water for thinning sauce if needed
2. In large skillet/saute pan, fry bacon bits and render as much fat as possible
3. Scoop out bacon and drain on paper towel and add chopped onion and garlic to bacon fat
4. After garlic and onions have softened, add mushrooms and season with thyme, salt and seasonings
5. After mushrooms have softened a bit add ricotta cheese, half and half, and bouillion cube and stir to incorporate
6. If sauce too thick, ladle some pasta water to thin it out
7. Add cooked pasta, chicken, and bacon bits to sauce and toss together Parmesan and Italian herbs
8. Garnish with green onion or fresh parsley, optional - serve hot

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So that’s going to wrap this up with this special food bacon, mushroom & chicken pasta recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!