Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, savoury pumpkin pie. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Savoury Pumpkin Pie is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Savoury Pumpkin Pie is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook savoury pumpkin pie using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Savoury Pumpkin Pie:

1. Make ready pastry sheets
2. Prepare grated pumpkin
3. Make ready large chopped onion
4. Make ready olive oil
5. Prepare spearmint
6. Take parsley
7. Make ready rice or trahana
8. Make ready Salt and pepper
9. Prepare egg
10. Get feta cheese

Instructions to make Savoury Pumpkin Pie:

1. Saute the onion with the olive oil.
2. Add the grated pumpkin, salt, pepper, rice or trahana, spearmint and parsley. Taste, adjust the seasonings and leave it to simmer for 7 minutes or so.
3. Remove it from the heat and add the egg beaten and the feta cheese. Do not to grate the feta cheese but rather cut it in somewhat large chunks.
4. Lay a pastry sheet on a greased baking tray 30 cm approximately. Pour the filling and place the second sheet over it after oiling it. Slightly cut the pie and sprinkle with some water. Bake at 170 degrees in a fan oven function for about 45 minutes.

So that’s going to wrap it up with this special food savoury pumpkin pie recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!