Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, mildly sweet n sour tofu salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mildly sweet n sour tofu salad is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Mildly sweet n sour tofu salad is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook mildly sweet n sour tofu salad using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mildly sweet n sour tofu salad:

1. Get 1/2 garlic
2. Prepare 2 large birds eye chillis (low - med on scoville scale)
3. Prepare 2-3 tablespoons Olive oil
4. Get 1/4 tablespoon Fennel powder
5. Take 1/4 tablespoon Chicken stock
6. Make ready 2 tablespoons Worcestershire sauce
7. Make ready 1 large tomato
8. Get Cauliflower, brussel sprouts, carrots, asparagus etc
9. Take Tofu
10. Take Basil leaf as garnish

Steps to make Mildly sweet n sour tofu salad:

1. Chop garlic and chilli, lightly fry in olive oil
2. Add diced vegetables with tomato and stir-fry. Crush tomatos till juices spread at the bottom of the pan
3. Add Worcestershire sauce, and chicken stock/ fennel powder mix in 100g warm water
4. Add tofu, diced. Stirfry till veges get chewy (not too soft, density in fibres retained)
5. Garnish with basil leaves

So that is going to wrap this up for this special food mildly sweet n sour tofu salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!