Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bacon cheeseburger stuffed portabella mushrooms. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bacon Cheeseburger Stuffed Portabella Mushrooms is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Bacon Cheeseburger Stuffed Portabella Mushrooms is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have bacon cheeseburger stuffed portabella mushrooms using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Cheeseburger Stuffed Portabella Mushrooms:

1. Prepare 8 large Portabella mushrooms, stems removed
2. Make ready 1 medium onion, chopped
3. Prepare 2 garlic cloves, minced
4. Prepare 1 lb lean ground beef
5. Take 1 tbsp ketchup
6. Make ready 1/2 tbsp dijon mustard
7. Take 1 tsp worcestershire sauce
8. Take 1 tsp hot sauce, such as Frank's brand
9. Prepare 1/2 tsp pepper and salt to taste
10. Prepare 1/4 cup garlic and herb flavored cream cheese
11. Prepare 2 1/2 cup Italian four cheese blend, shredded, divided use
12. Make ready 6 strips of bacon, precooked until slightly crispy
13. Make ready 4 grape or cherry tomatos , sliced
14. Get 1 recipe of Chipotle Ranch Dressing, recipe attached in direction step # 6
15. Prepare OPTIONAL SERVING SUGGESTION
16. Prepare 8 cup mixed salad greens

Instructions to make Bacon Cheeseburger Stuffed Portabella Mushrooms:

1. Line a baking sheet with foil, spray foil with non stick spray. Preheat oven to 425
2. In a medium skillet brown ground beef with onion and garlic until no pink remains. Drain off any excess fat in pan
3. Add ketchup, dijon mustard, hot sauce , salt, pepper, worcestershire sauce, cream cheese and 1 cup of the Italian blend cheese, mix in well and turn off heat
4. Place mushrooms on prepared pan cup side up and fill each one evenly with cheeseburger mixture
5. Top each filled mushroom with remaining Italian cheese blend, top with pieces of bacon and a tomato slices
6. Bake about 20 to 25 minutes until mushrooms are tender, filling is hot and cheese has melted. Serve with Chipotle Ranch Dressing, recipe attached below - - https://cookpad.com/us/recipes/341757-chipotle-ranch-dip-sauce-spread-andor-dressing
7. Serve on a salad if desired, with the Chipotle dressing

So that’s going to wrap it up with this special food bacon cheeseburger stuffed portabella mushrooms recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!