Recipe of Award-winning Broccoli Cheese Soup

Broccoli Cheese Soup
Broccoli Cheese Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, broccoli cheese soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Broccoli Cheese Soup is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Broccoli Cheese Soup is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook broccoli cheese soup using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Broccoli Cheese Soup:
  1. Make ready 1/2 stick butter
  2. Take 1 small onion, chopped
  3. Make ready 1 handful of baby carrots chopped
  4. Take 2 celery stalks, diced
  5. Prepare 3 cup chicken broth
  6. Take 1 cup half and half
  7. Prepare 1 cup milk
  8. Prepare 2 head fresh broccoli, chopped
  9. Make ready 1/3 cup cornstarch
  10. Make ready 1/4 tsp black pepper
  11. Get 1/4 tsp garlic powder
  12. Take 1/8 tsp dried thyme
  13. Prepare pinch nutmeg
  14. Take 8 oz Velveeta cheese, cubed
  15. Take 1 1/2 cup shredded cheddar cheese + additional for garnish
  16. Get 1/2 tsp salt
Instructions to make Broccoli Cheese Soup:
  1. In a stock pot, melt butter over medium heat.
  2. Saute onion in butter until onions are translucent, about 3-4 minutes.
  3. Stir in chicken broth, half and half, broccoli, carrots and celery. Bring to a boil then reduce heat and simmer for 10-15 minutes or until broccoli is soft and tender.
  4. In a small bowl, whisk together milk and cornstarch. Pour the mixture into the soup pot and stir until soup starts to thicken 3-4 minutes.
  5. Stir in pepper, garlic powder, thyme, nutmeg and salt.
  6. I placed an immersion blender in the pot to blend it, but it's totally your call. I prefer it a little smoother.
  7. Drop the heat to low and stir in Velveeta and cheddar cheese. Continue stirring until all of the cheese has melted.
  8. Top each bowl of soup with a little extra shredded cheddar cheese and serve immediately. Enjoy!

So that is going to wrap it up for this exceptional food broccoli cheese soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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