Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, easy kedgeree. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Easy Kedgeree is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Easy Kedgeree is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy kedgeree using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Kedgeree:

1. Get onion
2. Get pepper
3. Take curry powder
4. Make ready pre cooked basmati rice
5. Make ready smoked haddock or cod- cut into chuncks
6. Take a veg stock cube
7. Get eggs
8. Take Small bunch of coriander
9. Prepare oil

Steps to make Easy Kedgeree:

1. Dice the onion, heat the oil in a large pan and fry until soft, 5-10 mins
2. Add the pepper and curry powder. Cook and stir for 2 minutes.
3. Throw in the fish chunks, stir in and mix with the onion and pepper mix for a few minutes.
4. Stir in the rice, breaking it up if there are any lumps. Crumble in the stock cube and add half a cup of water. Cook and regularly stir until the water reduces down.
5. Meanwhile, boil the eggs for 5 minutes. Then move them to a bowl of cold water for 1 minute. Peel the shell off.
6. Pile the kedgeree on to a plate, cut the egg in half on top of the rice and serve with green veg and lots of coriander.

So that is going to wrap this up with this exceptional food easy kedgeree recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!