Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy ketchup and egg rice bowl. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Ketchup and Egg Rice Bowl is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Easy Ketchup and Egg Rice Bowl is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have easy ketchup and egg rice bowl using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy Ketchup and Egg Rice Bowl:

1. Take 1 Egg
2. Prepare 1 to 2 leaves Cabbage
3. Prepare 1 slice Bacon
4. Make ready 2 tbsp ★ Ketchup
5. Prepare 1 tbsp ★ Japanese Worcestershire-style sauce
6. Make ready 1 tbsp ★ Mirin
7. Prepare 100 ml ★ Water
8. Get 5 grams Butter (optional)
9. Take 1 bowl Cooked rice (warm)

Instructions to make Easy Ketchup and Egg Rice Bowl:

1. Wash the cabbage, drain well and shred. Cut the bacon into 1 cm pieces.
2. Mix and boil the ★ seasonings in a pan. Add the bacon, egg and cook to your desired consistency. Drop a pat of butter at the end.
3. Layer a rice bowl with warm rice, cabbage and the egg (with the sauce) and serve. Sprinkle parsley if you like.

So that’s going to wrap this up for this special food easy ketchup and egg rice bowl recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!