Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, easy adult cider stuffing. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Adult Cider Stuffing is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Easy Adult Cider Stuffing is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook easy adult cider stuffing using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Adult Cider Stuffing:

1. Prepare 1 bottle of warm angry orchard apple-ginger cider
2. Prepare 1 link of Italian sausage; removed from casing and crumbled
3. Make ready 2 stalks celery; small dice
4. Take 1/2 white or yellow onion; small dice
5. Make ready 2 clove garlic; minced
6. Prepare 3 tbsp Italian Seasoning
7. Make ready 8 tbsp butter
8. Make ready 1 box stuffing or 1 cup large cubed bread
9. Take 1 salt and pepper

Instructions to make Easy Adult Cider Stuffing:

1. Heat 2 tablespoons butter in saute pan.
2. Saute sausage, celery, and onion together. When sausage is almost fully browned, add garlic. Season.
3. Add 4 tablespoons butter to pan. Add bread cubes. Toss
4. Add cider. Cover. Simmer ten minutes or until liquid evaporatesm Remove from heat. let sit covered 5 minutes. Fluff.
5. Variations; Challah, Texas toast, garlic bread, focaccia, shallots, sherry, olive oil, white wine, bell peppers, hot peppers, apple, pecans, fresh thyme/rosemary/sage, dried fruits

So that’s going to wrap this up for this special food easy adult cider stuffing recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!