Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, tou-gua (variant of tofu) with beansprouts. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tou-Gua (variant of Tofu) with Beansprouts is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Tou-Gua (variant of Tofu) with Beansprouts is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tou-gua (variant of tofu) with beansprouts using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tou-Gua (variant of Tofu) with Beansprouts:

1. Make ready 3 cloves garlic
2. Get 1 small onion
3. Take 1 teaspoon salt
4. Take A few shoots of spring onion
5. Get As much beansprouts as you want
6. Get Half a pack of tou gua

Steps to make Tou-Gua (variant of Tofu) with Beansprouts:

1. Cook off tou-gua for ~5 min until light brown
2. Peel beansprouts
3. Chop onion and garlic and spring onion stalk
4. Cook off garlic until light brown and then add onion
5. Add beansprouts to wok and add salt. Stir fry.
6. Finally add tou-gua! Stir fry for 1-2 minutes

So that is going to wrap this up with this special food tou-gua (variant of tofu) with beansprouts recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!