Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, coconut marinated asparagus. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Coconut Marinated Asparagus is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Coconut Marinated Asparagus is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have coconut marinated asparagus using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Marinated Asparagus:
- Get 1 bundle asparagus
- Get 1 C light coconut milk
- Prepare 1 t coconut extract
- Prepare 1 yellow bell pepper
- Make ready 1/2 red onion
- Get 2 clove garlic; minced
- Get 1 t ground coriander seed
- Prepare 1/4 t crushed pepper flakes
- Get 1/3 C Jalfrezi curry
- Take 1/4 C coconut vinegar
- Make ready 1 pinch kosher salt & white pepper
- Prepare olive oil; as needed
Steps to make Coconut Marinated Asparagus:
- Marinate asparagus, red onion, and bell pepper in coconut milk and coconut extract for 4 hours.
- Drain veggies and reserve marinade.
- Heat a large saute pan with enough oil to cover the bottom. Add veggies. Season. Saute for 1 minute then reduce heat to medium-low. Sweat veggies for 5 minutes, tossing occasionally.
- Turn up heat to medium-high. Add garlic. Cook for 30 seconds. Add vinegar. Reduce until nearly dry. Add coconut mixture. Simmer until asparagus is nearly tender. Add curry. Cook 1 minute. Serve.
- Variations; Cardamom, tomato, roasted garlic, roasted bell peppers or hot peppers, fresno, jalapeño, poblano, habanero, celery, basil, cilantro, ginger, lime, pineapple, mango, scallions, chives, leeks, cayenne, parsely, galangal, lemongrass, turmeric, vinegar, paprika, sake, bourbon, rum, ground jalapeño powder, black pepper, peppercorn melange, sugar, sesame seeds, sumac, soy, worchestershire, shallots, tamari, tarragon, peanut, tamarind
So that’s going to wrap it up for this special food coconut marinated asparagus recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


