Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, italian sausage & spinach rectangle pizza. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Italian Sausage & Spinach Rectangle Pizza is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Italian Sausage & Spinach Rectangle Pizza is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook italian sausage & spinach rectangle pizza using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Italian Sausage & Spinach Rectangle Pizza:

1. Get 1 Pillsburry pizza crust dough
2. Take 1 jar Prego Pizza Sauce
3. Make ready 1 cup Kraft Shredded Cheddar Cheese
4. Take 1 cup Kraft Shredded Italian Cheese Blend
5. Prepare 1 packages Johnsonville Mild Italian Sausage
6. Take 1 packages frozen chopped spinach defrosted & squeezed dry
7. Prepare 1/4 cup Black olives
8. Prepare 8 oz Sliced fresh mushrooms

Instructions to make Italian Sausage & Spinach Rectangle Pizza:

1. Cook sausage & mushrooms over medium heat until there is no pink in the sausage & mushrooms are soft.
2. Heat oven to 425° and spray a large cookie sheet with non stick spray.
3. Press dough into the cookie sheet until it is the full size of the sheet then cover with pizza sauce.
4. Sprinkle half the cheddar cheese over the pizza dough.
5. Top with spinach, mushrooms, sausage & black olives. Then cover with remaining cheese.
6. Bake for 10-15 minutes or until crust is set & cheese is melted.

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