Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy creamed spinach. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy creamed spinach is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Easy creamed spinach is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have easy creamed spinach using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy creamed spinach:

1. Make ready packages frozen spinach or fresh equivalent
2. Prepare heavy cream
3. Get cream cheese
4. Get parmesan or Romano cheese (I use a mixture of both)
5. Take butter
6. Take garlic, minced
7. Get onion powder
8. Take Salt & pepper

Instructions to make Easy creamed spinach:

1. Thaw and drain spinach.
2. Sautè garlic and onion powder in 3 tablespoons butter. Mix in spinach and cook on low, covered, about 5 minutes.
3. In a separate pot, cook cream cheese, 1 Tbs butter, heavy cream and parmesan cheese. Cook on medium, whisking until smooth.
4. Put spinach in a casserole dish and add cheese mixture. Salt and pepper to taste. Stir and serve.

So that’s going to wrap it up with this exceptional food easy creamed spinach recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!