Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, savoury semolina cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Savoury Semolina Cake is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Savoury Semolina Cake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook savoury semolina cake using 21 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Savoury Semolina Cake:
- Get 1 cup Semolina (sooji)
- Make ready 1/4 cup Curd/ Yogurt
- Take 1/4 tsp Baking powder
- Get 1 pinch turmeric
- Take 1/4 tsp Chilli powder or as per taste
- Make ready 1/4 tsp Baking soda
- Make ready 1 Onion chopped
- Prepare 1 Green Chilli chopped
- Get 2 tbsp chopped red capsicum
- Get 3-4 French Beans chopped
- Make ready Few Coriander leaves chopped
- Prepare 1 tsp Ginger Garlic paste
- Prepare 2 tbsp crushed poppy seeds
- Take 1/4 tsp Black sesame seeds
- Take 1/4 tsp White sesame seeds
- Make ready 1/4 tsp Cumin seeds
- Prepare 1/4 tsp Mustard seeds
- Make ready 3-4 curry leaves chopped
- Take 3 tbsp Oil
- Take 1/2 cup water
- Take to taste Salt
Instructions to make Savoury Semolina Cake:
- In a mixing bowl add the curd, baking soda, mix well and keep aside for about 5 mins.
- In the curd mixture add the semolina, baking powder, salt as per taste, water and mix well. Keep aside while you make the other ingredients ready.
- In a sauce pan heat 1 tbsp of oil. Add the sesame seeds, cumin seeds, mustard seeds, curry leaves and let it crackle. Remove from heat and pour this over the semolina mixture.
- Now add the remaining ingredients, mix them well and make a batter.
- Preheat oven @180° for 10 mins. Grease a cake pan and keep aside.
- Pour the batter into the greased pan and tap the pan for couple of times.
- Bake it in the preheated oven for 30-35 mins. A toothpick inserted should come our clean. Mine took exactly 30 mins.
- Remove from oven, let it cool down, invert, cut and serve.
So that’s going to wrap this up for this special food savoury semolina cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


