Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, asparagus almond soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Asparagus Almond Soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Asparagus Almond Soup is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook asparagus almond soup using 11 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make Asparagus Almond Soup:

1. Take 400 grams asparagus
2. Make ready as needed Water
3. Make ready 10-12 almonds
4. Take 4-5 basil leaves chopped
5. Take to season Salt
6. Prepare 1 finely chopped / sliced white onion
7. Prepare 2 garlic cloves finely chopped
8. Make ready to season Crushed black pepper
9. Take 4 tablespoon milk
10. Prepare 1 tablespoon unsalted butter
11. Get 2-3 almonds slivered fine

Steps to make Asparagus Almond Soup:

1. Soak the almonds in water for 3-4 hours
2. Drain the water post soaking and peel the almonds
3. Add the almonds in a blender and blend it smooth using the milk
4. Transfer the almond milk in a bowl
5. Discard the shoots of the asparagus, reserving a few for garnishing
6. Chop the asparagus into smaller pieces and blanch using adequate water for 3-4 minutes
7. Drain the water immediately and add the asparagus to cold or ice cold water
8. Transfer the asparagus into a blender after 2 minutes of soaking in cold water
9. Add 2 chopped basil leaves and just enough water to purée
10. Blend and transfer the asparagus purée in a bowl
11. Melt the butter a wok
12. Add the garlic and sauté till light brown
13. Next, add the onions and sauté on Low heat till to see their colour changing
14. Add the asparagus purée next
15. Add a bit of water and the almond milk
16. Mix and bring to a boil
17. Once on a boil, reduce heat and let the soup simmer to desired consistency (you may want to cook covered)
18. Just before taking off heat, season with salt, pepper, sliced almonds and remaining chopped basil leaves
19. Mix well and transfer the soup into serving bowls
20. Garnish with the reserved shoots of asparagus as serve warm with breads of your choice

So that is going to wrap this up for this special food asparagus almond soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!