Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, japanese fried rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Japanese Fried Rice is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Japanese Fried Rice is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook japanese fried rice using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Fried Rice:

1. Prepare spring onion
2. Get dried Shiitake mushroom
3. Get Kanikamaboko (crab sticks)
4. Prepare eggs
5. Get bowls cooked rice
6. Get Dashi powder (Japanese fish bouillon)
7. Get soy sauce
8. Make ready Black pepper

Steps to make Japanese Fried Rice:

1. Soak dried Shiitake and cut Shiitake small.
2. Cut spring onion and Kanikamaboko
3. Beat eggs with a little salt and fry eggs. Put fried eggs aside in dish.
4. Heat salad oil in pan and fry spring onion.
5. Fry Shiitake mushroom and Kanikamaboko and put cooked rice.
6. Season Dashi powder black pepper and soy sauce then add fried egg.
7. Today's dinner

So that’s going to wrap this up for this exceptional food japanese fried rice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!