Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lunch box rice and bean salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Lunch Box rice and bean salad is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Lunch Box rice and bean salad is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook lunch box rice and bean salad using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lunch Box rice and bean salad:

1. Get Salad
2. Prepare rice
3. Make ready frozen peas and sweet corn
4. Make ready red onion, peeled & finely sliced
5. Prepare sundried tomatoes
6. Make ready coriander
7. Prepare kidney beans
8. Make ready Dressing
9. Make ready grated zest and juice of 1 lime
10. Prepare agave nectar / honey
11. Get olive oil
12. Get red chilli, deseeded & finely chopped

Instructions to make Lunch Box rice and bean salad:

1. Cook the rice according to the packet instructions, then drain and rinse cold.
2. Cook the frozen peas and sweet corn. Mix in with the rice and allow to cool.
3. Put in a bowl with the kidney beans, chopped onion, chopped sundried tomatoes and coriander
4. Mix the dressing ingredients together.
5. Toss with the other ingredients and add salt or other seasonings to taste.
6. 5-6 portions perfect for lunch or as a side!

So that is going to wrap this up with this exceptional food lunch box rice and bean salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!