Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, avocado & mushrooms on toast. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Avocado & Mushrooms on Toast is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Avocado & Mushrooms on Toast is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have avocado & mushrooms on toast using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Avocado & Mushrooms on Toast:
- Take 2 slices whole grain bread
- Make ready 2 tbsp crushed avocado
- Get 2 large field mushrooms
- Get 1/2 tsp onion granules
- Get 1/2 tsp smoked paprika
- Take Olive oil
Instructions to make Avocado & Mushrooms on Toast:
- Slice the mushrooms and pan fry with olive oil and a splash of water to get the mushrooms sizzling. Sprinkle over the seasonings and continue to cook for a few mins until done.
- Toast the bread.
- Top the toast with the mushrooms, then top with avocado and season with salt and pepper.
So that’s going to wrap this up for this special food avocado & mushrooms on toast recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


