Step-by-Step Guide to Prepare Award-winning Garlic Parmesan crusty potatoes

Garlic Parmesan crusty potatoes
Garlic Parmesan crusty potatoes

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, garlic parmesan crusty potatoes. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Garlic Parmesan crusty potatoes is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Garlic Parmesan crusty potatoes is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have garlic parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Parmesan crusty potatoes:
  1. Get Little potatoes 2-3 lbs (enough to cover tray)
  2. Make ready 1/3 cup olive oil
  3. Get Salt & pepper to taste (don’t skimp on salt- potatoes need a lot of salt)
  4. Make ready Garlic powder
  5. Make ready 2 tbsp garlic minced
  6. Make ready 1/4 cup Parmesan cheese
  7. Get Touch adobo seasoning (has salt in it)
Steps to make Garlic Parmesan crusty potatoes:
  1. Preheat over to 425 °. Cover potion oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around
  2. Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy

So that is going to wrap it up for this special food garlic parmesan crusty potatoes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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