Steps to Prepare Favorite Modak stuffed with dates and dryfruits

Modak stuffed with dates and dryfruits
Modak stuffed with dates and dryfruits

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, modak stuffed with dates and dryfruits. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Modak stuffed with dates and dryfruits is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Modak stuffed with dates and dryfruits is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook modak stuffed with dates and dryfruits using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Modak stuffed with dates and dryfruits:
  1. Take 50 gm ghee
  2. Get 50 ml whole milk
  3. Make ready 2 1/2 cup milk powder
  4. Make ready 1/2 tsp kesar (saffron)soaked in warm milk
  5. Take 1 tsp elaichi (cardamom)powder
  6. Get 1/2 tsp haldi( Turmeric) powder
  7. Take 60 gm powdered sugar
  8. Take 7 seedless dates
  9. Get 4-5 tulsi leaves
  10. Take 2 tsp blanched deskinned pistachios
  11. Take 1 tsp khus khus/poppy seeds
  12. Prepare 2 tsp almonds
  13. Take 2 tsp walnuts
Instructions to make Modak stuffed with dates and dryfruits:
  1. Heat a non-stick pan and add ghee, followed by milk. Mix it well and add milk powder and elaichi powder. Boil it for 10minutes stirring it continuosly..Add milk powder, saffron milk, powdeted sugar and haldi powder. Continue stirring till milxture comes together but not dry.
  2. Make the stuffing by mixing together, chopped dates and dryfruits. Add chopped tulsi leaves and khus khus and make small balls of the mixture.
  3. Grease the modak mould with few drops of ghee and fill it with milk powder mixture and make a hollow in the centre and stuff the dry fruit ball in it. Cover it with some extra milk powder mixture.
  4. Demould the modaks from the mould and allow it to set for 20minutes. Offer as prasad🙏🙏

So that’s going to wrap it up with this special food modak stuffed with dates and dryfruits recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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