Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, bacon and spinach penne pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Bacon and Spinach Penne Pasta is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Bacon and Spinach Penne Pasta is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook bacon and spinach penne pasta using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bacon and Spinach Penne Pasta:
- Make ready 2 servings Pasta (penne)
- Make ready 4 strips Bacon
- Take 4 bunches Spinach
- Make ready 70 ml Pasta cooking water
- Make ready 2 tbsp Olive oil
- Prepare 1 Salt and pepper
- Make ready 1 clove Garlic
- Get 2 Eggs (optional)
Steps to make Bacon and Spinach Penne Pasta:
- Cut the bacon into 3cm pieces, and the spinach into 4cm pieces.
- Boil the penne.
- While the pasta is cooking, sauté the garlic and bacon in olive oil.
- Once the bacon begins to cook, add the spinach. Season with salt and pepper (slightly saltier than what you're used to should be fine).
- Once the spinach has wilted, mix in the pasta and reserved pasta water. Lightly simmer together. Adjust the flavor with salt and pepper to taste and serve.
- The dish tastes even better if you top it with a poached egg, or a fresh egg yolk.
So that is going to wrap it up for this exceptional food bacon and spinach penne pasta recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


