Simple Way to Make Speedy Persian Cucumber Yogurt (Mast-O-Khiar)

Persian Cucumber Yogurt (Mast-O-Khiar)
Persian Cucumber Yogurt (Mast-O-Khiar)

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, persian cucumber yogurt (mast-o-khiar). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Persian Cucumber Yogurt (Mast-O-Khiar) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Persian Cucumber Yogurt (Mast-O-Khiar) is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have persian cucumber yogurt (mast-o-khiar) using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Persian Cucumber Yogurt (Mast-O-Khiar):
  1. Take 500 g Greek yogurt
  2. Make ready Half a cucumber
  3. Make ready 2 tsp dill
  4. Take 1 tsp mint
  5. Take 1/2 tsp salt
  6. Make ready 1 tsp pepper
  7. Make ready Optional
  8. Take 1 tsp garlic
Steps to make Persian Cucumber Yogurt (Mast-O-Khiar):
  1. Peel and cut the cucumber into cubes.
  2. Pour the Greek yogurt into a mixing bowl and add the cucumber and mix.
  3. Add the dill, mint, salt and pepper. If you want too add the garlic. Mix together. Place in fridge for 1 hour.
  4. Serve 😊

So that’s going to wrap it up with this exceptional food persian cucumber yogurt (mast-o-khiar) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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