Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, roasted garlic and vegetable soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Roasted garlic and vegetable soup is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Roasted garlic and vegetable soup is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook roasted garlic and vegetable soup using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Roasted garlic and vegetable soup:

1. Take large garlic cloves, unpeeled
2. Prepare medium potatoes
3. Take medium leek, cleaned well and sliced
4. Get broccoli
5. Take cauliflower
6. Make ready large carrots
7. Get large onion
8. Make ready big pack frozen country vegetables
9. Prepare leek, cut up
10. Prepare knorr vegetables stock pots

Steps to make Roasted garlic and vegetable soup:

1. Preheat oven to 200°C
2. Place garlic and veggies (potatoes, leek, broccoli, cauliflower, carrots, onion, country vegetables) on a large baking sheet. Drizzle with olive oil and toss everything around to coat well.
3. Roast for 30 minutes, tossing everything around about halfway through the cooking time.
4. Remove from oven and transfer veggies to a stockpot.
5. Squeeze roasted garlic from their skins and add to pot.
6. Add stock and bring to boil. Reduce to simmer and cook, uncovered, for 30 minutes. Remove from heat and let cool about 10 minutes.
7. Using an immersion blender, blend about 5 minutes until soup is smooth. Seriously, I do this for about 5 minutes, tilting the pan and really blending it. I like this smooth and creamy.

So that is going to wrap this up for this exceptional food roasted garlic and vegetable soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!