Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, broccoli potato soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

A satisyfing, creamy Broccoli and Potato Soup with cheese. This is a thick and creamy soup with potato and broccoli that you'd swear has a bucket of cream in it, but it doesn't have a single drop. This creamy and cheesy potato soup with broccoli comes together quickly for an easy and quick weeknight meal that everyone will love. This thick and creamy broccoli, cheese and potato soup is lick-the-bowl good!

Broccoli potato soup is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Broccoli potato soup is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have broccoli potato soup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli potato soup:

1. Take 1 broccoli
2. Make ready 2 potatoes
3. Take 1 small onion (chopped)
4. Take 4-5 garlics (chopped)
5. Take 50 ml whipping cream
6. Take 4-5 cups chicken stock
7. Take Olive oil
8. Prepare Salt
9. Take Black pepper

This loaded soup recipe is filled with your favorite ingredients including, broccoli, potatoes, cheese and more. Cheese compliments broccoli and potatoes so well. Ultimate comfort food when the weather starts This is a yummy and easy soup to throw together. Cheese compliments broccoli and potatoes so well.

Steps to make Broccoli potato soup:

1. Medium heat, put the garlics and onion with olive oil. Stir frying until the onion become transparent.
2. Put the potatoes and the stem of broccoli. Stir fry a bit, with some salt and pepper. Pour the chicken stock and turn to small heat, cover and simmer until the potatoes are softened.
3. Blend the mixture with blender. Until it become smooth.
4. Put the broccoli florets and simmer for 5 mins. Pour the whipping cream into the soup, and some salt and pepper if needed.

Ultimate comfort food when the weather starts This is a yummy and easy soup to throw together. Cheese compliments broccoli and potatoes so well. This easy lightened-up version is incredibly hearty and thick but without the extra calories. This is not your average broccoli soup. Instead of merely boiling the broccoli to cook it, here, the florets are seared until deeply browned on one side while remaining bright green on the other.

So that is going to wrap this up with this exceptional food broccoli potato soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!