Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cinnamon toast crunch french toast. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cinnamon Toast Crunch French Toast is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Cinnamon Toast Crunch French Toast is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cinnamon toast crunch french toast using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Toast Crunch French Toast:
- Prepare Cinnamon Raisin Toast
- Prepare 3/4 Cup Cinnamon Toast Crunch
- Get 2 Eggs
- Take 1/2 Cup Milk
- Prepare Sugar
- Prepare Cinnamon
- Get 1 Tsp. Vanilla Extract
- Prepare Powdered Sugar
- Take Maple Syrup
- Make ready 1 Tbs. Butter
Instructions to make Cinnamon Toast Crunch French Toast:
- Pulverize the cereal into powder. Place bread into a shallow pan. Mix eggs with a dash of cinnamon, milk and vanilla extract.
- Soak bread in egg mixture until it is totally saturated. Spread cereal onto a plate. Melt a tablespoon of butter in a pan
- Dredge bread in the pulverized cereal and place onto pan over medium heat. Flip when browned. Continue cooking until the French toast can slide freely on the pan.
- Pour enough maple syrup on the plate so you don’t have to worry about not having enough to coat the bottom of the French toast. Place French toast on top. Sift some powdered sugar on top and finish with a bit more syrup.
So that’s going to wrap it up for this special food cinnamon toast crunch french toast recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


